AJIPON It is a seasoning with an exquisite flavor that can not be tasted other than with citrus juice, brewed vinegar and soy sauce. "Nippon's refreshing taste" that can be used for a wide range of...

"MIZKAN" KIN NO GOMADARE   (SESAME SAUCE) You can enjoy the texture of "ground sesame" and the flavor and richness of "sesame" easily with various dishesIt is a ground sesame type. Raw...

Concentrated tsuyu sauce, made from a blend of dashi soup stock and a mixture of soy sauce, mirin and sugar.  Used for most Japanese noodle dishes (somen, soba or udon), hotpots and can be used as a...