Food

MaBo tofu SAUCE <sweet> ・ You can easily enjoy mapo tofu with plenty of meat just by adding tofu and boiling. It is a new taste using oyster sauce that is alive in Cantonese cuisine. Ingredient name: Meat (chicken, pork), sugar, sesame oil,...

WEIPA Weipa is a popular Japanese style Chinese seasoning for enriching soups, gyoza, fried rice (or chahan) and other stir-fried foods. Weipa means "king of taste" and contains fresh vegetables, chicken and pork extracts and other spices that adds a...

With its pleasant acidity and fresh taste, it brings out the natural flavour of the ingredients and gives dishes a refreshing finish. Goes well with white fish and vegetables. Gluten-free (wheat-free)  and salt-free, making it suitable for...