Grilled salmon-flavored salmon and seaweed rice ball. Even when cooled, the rice does not become hard and you can enjoy it with a plump taste.
seasoned salmon (salmon, salt, lactose, starch, soy protein, sugar, powdered soy sauce (including wheat and soybeans), sesame seeds,
Salt, dried wakame, ground sesame, dextrin, sesame oil/seasoning (amino acid etc.), soybean polysaccharide, powder cell
Loin, fragrance (from wheat, salmon, soybeans), paprika pigment, antioxidant (vitamin E), Benikoji pigment